Pistachio Latte
Ingredients
- 150ml milk
- Double espresso
- 2 Pumps DVG Pistachio Syrup
- Whipped Cream (optional)
Method
- Extract a double espresso
- Add 2x pumps of Pistachio Syrup to your espresso
- Steam your milk of choice
- Pour steamed milk on your Pistachio espresso
- Serve and enjoy!
